Beginning Clinical Skills Practice

Lets get back to the real reason I started this website… I won’t be doing any more traveling for a while as I have just started my 3rd year of vet school! The first 2 weeks were an intensive block on the ‘Principles of Professional Practice.’ The mornings consist of lectures and then most afternoons we have very interesting practical classes:

In our fluids practical class we worked through some case studies. We had to decide if a patient needed intravenous (IV) fluids, how dehydrated they were, and what kind of fluids to give them. Then we had to calculate how fast we were going to give fluids to the animal. Another part of the class was practicing how to put IV catheters into canine forelimbs. The university provides us with fake ‘skin’ and realistic dog arms with ‘blood filled’ veins to practice on!

I really liked our first surgery class! Initially we looked at all the different types of surgical instruments you could use, and talked about how to properly hold them, clean them, and what kinds of surgery you might use them for. Then we had some time to practice a few different suturing patterns and knots on fake skin! The other half of the class we learned how to properly do a ‘surgical prep’ —> shaving the hair and washing the skin of a dog prior to abdominal surgery. We learned the basics of maintaining a sterile surgical field and how to properly drape a patient. Then I was volun-told to scrub in for surgery, put on a surgical gown, and close glove (this means I need to safely wash my hands/arms, put on my surgical clothing/gear without contaminating myself by touching anything).

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All of the things we got to take home to practice our clinical skills with–masks, surgical gown, cap, gloves, hand brush, catheters, suture, and surgical instruments.

Radiology (x-rays) practical class could have been very boring, but thanks to great professors it was engaging. The first half of the class we talked about different radiology equipment and machines that we might use in practice. We discussed how they worked and why we might want a certain set up. Then we went into the teaching hospital and exposed some x-rays of single bones. We also got to explore and play with the university’s rad viewing software.

The communications practical class was something I was both very excited to do and very nervous about. In this class we had to go into the teaching hospital and read the history on a case. Then we went into the waiting room and called our client and patient into our consult room. Our job was to establish a good first impression, understand the client, and get a sufficient history. We were to conduct the consult up until the point where we began a physical exam of the animal–we will practice that part later in the year. The case I got was about a dog with itchy ears and eyes. Once I called my client into the room I became a lot less nervous and my questions and conversation flowed more naturally.

Equine Clinical Examination: this class was a bit of a review from DVM1 I think. We had to work in groups and do a clinical exam on a horse–this includes looking at the horse from head to tail and assessing all the body systems for abnormalities. We also used our stethoscopes to listen to the different heart, lung, and gut sounds. Then we practiced intra-muscular (IM) and IV injections (into the jugular/neck vein) using saline.

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Listening to the heart of a horse after it finished competing. This picture was taken in my first year of vet school. I was assisting with vet checks at an eventing day. 

So even though we have well over 30 lectures to study within the first 14 days of class –I love vet school. Third year is going to be a good time, I can feel it!

My parents’ trip to Melbourne

After 2 years living down under my parents decided it was time they plan a trip down to Melbourne to visit me. Since I had previously decided I couldn’t afford a trip home for Christmas this year they decided to stay with me in my apartment over the Christmas holidays (summer break in Australia!).

After their flight out of Vancouver was cancelled and delayed several times due to snow (whats wrong yvr, can’t handle a little powder?) they landed in Melb on a sunny December 20th afternoon. Our first stop was a tour of my apartment and then I took them to Laksa King. Laksa King is my roommate and I’s favorite restaurant in Melb. It just happened to be one of the first places we stumbled upon and then was close to both places we’ve lived. Its been our tradition to stop in for laksa after we get in from the airport.

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Laksa’s new biggest fans!

On the next day, I took my parents to see a large variety of places in the city. First stop was the University of Melbourne (vet building and main campus), my job, and then into the CBD. We had lunch at Hash cafe, one of my favourite hippy cafes for amazing coffee and cool vibes. Next we wandered through Flinders, Federation Square, along the Yarra River, Collins Street, Bourke and Little Bourke Street, Swanston Street and Christmas Square, Melbourne Central, the State Library, the Shrine of Remembrance, etc. To end the night off we went to the Summer Night Market at Queen Victoria Market for some dinner and then over to Lygon street for dessert! I can’t believe I managed to show my parents so many things in one day! But when you have a limited amount of time- you do what you gotta do!

The next morning, my friend from Canada who has been living and working in Wagga Wagga for the past few months came down to Melbourne to spend Christmas with our family. All 4 of us set out on the Great Ocean Road. This was my 3rd time doing the road trip and I still love it! The sights are so beautiful!

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Enjoying the sunshine at Loch Ard Gorge

December 23rd we hopped in the car again and drove out to the Yarra Valley for some exploring. Our first stop was the Yarra Valley Chocolaterie and Ice Creamery— all I can say is it lived up to its name! We all left there completely stuffed… and we may or may not have eaten a massive helping of dessert for lunch. We stopped in at a few wineries for tastings. We found it a bit odd that most wineries in the regions didn’t allow self tours or for guests to walk the vineyards; that is very common at wineries in Canada. We also stopped in at the Yarra Valley Dairy and wandered through the cute shops in Healesville before heading back to the city for an awesome dinner at one of my best friend’s house with his family. Thank you so much!!! My parents loved meeting his family and trying out new food. On the way home we stopped at The Boulevard in Ivanhoe— supposed to be one of the best places in Melbourne to see Christmas lights. While the streets were full of hoards of people, we couldn’t help but be underwhelmed… Christmas just isn’t the same without snow.

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Wine tasting at Yarrawood Estates

By Christmas Eve we needed a more chill morning, so after hanging out at home we drove in the the city to do some grocery shopping at Queen Victoria Market. Over the past 2 years, this is probably one of my most favorite places in Melb. It is almost always busy and bustling with activity. I love listening to the people yell their prices out and trying to find the cheapest fruits and veggies. In the evening we went to the Christmas Eve service at my church — Hilsong Melbourne. It was a great service and my parents and friend loved it! We had wanted to see the Christmas light show in the city, but since it was summer the sun hadn’t gone down yet. We stopped at Degraves St. for dinner and coffee until the sun dimmed. Then we wandered Fed Square and down the Yarra River to Southbank to see all the decorations, lights, musicians, and street performers.

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Christmas decorations by the Yarra River

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More Christmas decorations along the Yarra River

On Christmas morning we watched my favourite Christmas movie–Christmas with the Kranks while we prepared food for an Aussie Chrissie. We went to the park across from my apartment and had a BBQ in the blistering sun…. 36 degrees Celsius! Lunch was prawns, swordfish, steak, corn, pasta salad, fruit mince pies, and ice tea. We ended the day at Sandringham Beach in the sun!

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Family photo! Like my tree?

Boxing day was my parents’ last day in Melbourne and we had tickets to a test match (cricket!). Since none of us knew anything about cricket we watched an extremely informative YouTube video to prepare…. thank you internet! The game was at the Melbourne Cricket Grounds (MCG) and we had a lot of fun watching the game and trying to figure out what was going on…. I think I might stick with hockey and football though. Since test matches can apparently go on for days and days (!!!!) we left early and headed out on our road trip….. (blog post to follow).

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Watching cricket at the ‘G!

The week was jam-packed and I didn’t even get to show my parents everything I had wanted too…I think we bit off a good chunk of it though. It was a lot of fun to introduce my parents to my second home and I can’t wait for my next visitor!

 

 

 

Semester 2

I think its about time I sent out a quick little update! After finishing my first semester of DVM the winter break in July was much anticipated! Now I’m back into the thick of it, and have just finished my first midterm of semester 2. The classes I am in this term are:

Cardiovascular System

Foundations of Animal Health 2

Animal Health in Production Systems

Cardio takes up a lot of my time, but I find it quite interesting! This is the first class I’ve taken where I’m actually required to build on knowledge I’ve learned in previous classes (last semester) to understand whole concepts. Previously I’ve just gathered knowledge, but now I’m starting to integrate it. We have had some cool practical classes in cardio so far, listening to equine hearts and trying to hear murmurs, testing out our stethoscope skills on dogs, trialing drug reactions on organ tissue, and practicing blood pressure readings.

Foundations of Animal Health 2 is a continuation of FAH1 that I took last semester, currently we have been learning about controversial animal welfare issues. A lot of these issues I learned about, researched, or wrote on in my undergrad (beak trimming, tail-docking, de-horning, housing systems/confinement, sentience/ability to feel pain, etc), however, it is now very different to learn about the issue from an Australian perspective. I’ve also been able to discuss some more Australian-specific issues such as: jump racing, kangaroo culling, and mulesing. So far I;m liking this course a lot better than I did last semester!

Animal Health in Production Systems has so far covered the different types of animal industries that I might be working or involved in. We have focused on swine, (pet) exotic birds, dairy, beef, camelids, sheep, and horses. This course included the information and handling practice I completed during my very first week of vet school! The lectures we have had on birds have been really interesting to me! While working in vet clinics I have seen many sick birds come in; now I have the background knowledge and husbandry tips to better understand this cases. The dairy industry has probably been my favorite for a few years now; I love working with the sweet girls and learning about the reproductive management on dairy farms. The Australian dairy industry is vastly different from the North America one so that has been difficult to wrap my mind around!

That’s it for now, I’m out for some fun this weekend after a long couple of weeks of studying/cramming!

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